Chicken

I’ve been making these easy crispy skin chicken thighs for a while and recently pulled together a Mexican version with rice. The chicken is incredibly tender with a nice and …
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These meatballs are made with ground chicken and pork. They’re started in the oven and then finished by simmering in tomatillo salsa. The pasta is cooked with chorizo and chicken …
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This is another tasty use for the roasted tomatillo salsa we make. These chicken enchiladas have a decent amount of cheese and cream and a nice little kick from the …
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Tortas are Mexican sandwiches. You can make your own rolls, but here I’ve used a store bought Portuguese Bun. You can add sliced tomatoes if you want. A refried bean …
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These chicken tacos are amazing. I use home made corn tortillas here. You can certainly use store bought. Don’t feel like you need to use every ingredient here. These would …
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Pollo Asada is grilled marinated chicken. I use a similar marinade for my carne asada. I add a bit of orange and lime juice here. I learned this recipe from …
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