Shrimp and steak go great together. They’re cooked together with salsa roja. It gives it a smokey and spicy flavor. I add a bit of shredded jack cheese, diced onions, …
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Scallops have always been one of our favorite bits of seafood. You need to get good quality scallops. You don’t want them smelling fishy. That’s no good. These tacos are …
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In the beginning there was taco Tuesday. And it was good. World Famous restaurant in Pacific Beach with it’s all you could eat, crunchy, fried shrimp tacos. Almost as good …
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Growing up in San Diego we got to eat great fish tacos whenever. The best ones came from Rosarito or Ensenada, Mexico. Beer battered white fish on a fresh tortilla …
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Grilled shrimp marinaded in lime, garlic and tequila. Topped with corn salsa on a fresh tortilla with creamy avocado sauce and a little hot sauce. These tacos taste amazing. Wow.
When you live in San Diego and want lobster, you get California Spiny Lobsters. You can drive to Puerto Nuevo and get the clawless lobsters split in half, fried, and …
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There’s a lot of garlic in this recipe. I’m not kidding. A lot. But it works. The tasty poblano cream sauce helps to keep the tortillas from drying out. Nothing …
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